Modern Nordic | Simon Bajada
Modern Nordic
Modern Nordic celebrates the simplicity and seasonal beauty of contemporary Scandinavian cooking, bringing together traditional Nordic ingredients with recipes designed for modern home kitchens. Inspired by the culinary traditions of Sweden, Denmark, Norway and Finland, the collection showcases fresh, approachable dishes that reflect the region's deep connection to nature and local produce. Organised into chapters inspired by the forest, sea, land and pantry, the book also introduces classic techniques such as pickling and smoking, along with practical guidance on ingredient substitutions to make Nordic cooking accessible wherever you are.
Beautifully illustrated with atmospheric photography of Scandinavian landscapes, produce and everyday life, Modern Nordic is as inspiring to browse as it is to cook from. Created by chef, writer, food stylist and photographer Simon Bajada, whose years living in Sweden have shaped both his culinary and creative vision, the book is a thoughtful celebration of Nordic food, craftsmanship and the enduring appeal of simple, seasonal cooking.
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